Description
Colour: Mid straw green with a fine and persistent mousse.
Bouquet: The citrus and toasted cashew nut flavours of Chardonnay are married to the fresh attractive breadcrust characters of Pinot Noir.
Palate: Elegant fruit flavours enhanced with creamy yeast autolysis providing depth and flavour. The wine finishes soft crisp and clean.
Jacobs Creek Chardonnay Pinot Noir is a premium bottle fermented sparkling wine. The citrus and toasted cashew nut flavours of Chardonnay are married to the fresh attractive breadcrust characters of pinot noir.
Extended lees contact has added creaminess and depth of flavour.
Conclusion:The wine finishes soft, crisp and clean. An outstanding example of full-flavoured Australian sparkling wine.